VVA Members Exchange

Vidal Blanc & Chambourcin
Vidal Blanc | 8-10 tons and Chambourcin | 6-8 tons
Beautiful fruit. Priced to sale. Will work with you on freight.
Contact Stephen Rose, Rosemont Vineyards, LaCrosse VA. 434-636-9463 or stephen@rosemontofvirginia.com

Vidal Blanc
5 tons of Vidal Blanc for sale. Will deliver within reasonable distance of Appomattox County. Contact David Loy at Beckham Vineyards at 434-907-1950 or david@beckhamvineyards.com

Cabernet Franc
1 ton of Cabernet Franc. Please contact Caryl or Greg Talcott at Koru Farm (Patrick County), 276-694-4709 or vineyard@KoruFarm.org

Seyval, Cabernet Sauvignon, & Nebbiolo
Seyval - $1100/ton | Cabernet Sauvigon - $1990/ton | Nebbiolo - $2450/ton. Discounts for 5+ tons. Contact Dave Collins | Breaux Vineyards at dcollins@breauxvineyards.com or 540-668-6299 ext. 205

Chambourcin, Chardonnel, and Traminette
Grapes will be available this fall. 6 tons Chambourcin, 8 tons Chardonnel, and 5-6 tons Traminette. Contact Bob Carlson at bobcarlson@hughes.net or 276-623-1255 or 276-623-0125.

Cabernet Franc
We have 4-5 tons of Cab Franc for sale. Can deliver reasonable distance from Charlottesville. Please contact Bob Steeves at kilaurwen@gmail.com or 434-806-3234.

Vidal, Chambourcin, and Seyval
Up to 15 tons Vidal, up to 5 tons Chambourcin, and up to 5 tons Seyval. $1000 per ton pluss shipping. Quantity discounts available. Contact Jordan at 703-771-7100 ext 235 or jordan.harris@tarara.com

Cabernet Franc
1.25 ton Cabernet Franc. Please contact Ken Rohlfing at Durable Fire Vineyards 434-372-0701 or durablefire@earthlink.net

Cabernet Sauvignon & Syrah
15 tons Cab Sauv and 7 tons Syrah available from Roanoke-area vineyard for 2010.  Please contact Jeanette Smith at 540-454-1863 or jeanette@vinesmith.com

Traminette
6 plus tons. 2004 vines Please contact Herndon Family Farm at 434-724-1479 or horsevines@embarqmail.com

Cabernet Franc & Elderberries
8 tons of Cab Franc available in October. 8 tons of frozen elderberries available now. Please contact Kent Marrs at 571-233-2981 or kent.marrs@loudoun.gov

Cabernet Franc
4 tons of Clone 4 at market rates. Please contact Bill Freitag at Toll Gate Farm and Vineyards 540-675-2506 or bill@tollgatefarm.com

Malbec
Looking for 4 tons of Malbec. Please contact Pandit Patil at Narmada Winery & Vineyards: 540-937-6613 or 540-861-1122.

Syrah and Petit Verdot
Looking for 2 tons of Syrah and 1 ton of Petit Verdot for Pennsylvania winery.  Northern VA or MD preferable.  Please contact Carl Helrich (Allegro Vineyards) at carl@allegrowines.com

Malbec and Traminette
Seeking 4 tons of Malbec and 3 tons of Traminette. Please contact Pandit Patil at Narmada Winery: 540-937-6613 or narmadawinery@gmail.com

Virginia Wine
2007 Syrah $16/gal 300 gallons
2007 Cabernet Sauvignon $16/gal 645 gallons
2008 Cabernet Franc $15/gal 300 gallons
2008 Viognier $16/gal 295 gallons
2009 Petit Verdot $18/gal 413 gallons
2009 Cabernet Sauvignon $16/gal 413 gallons
2009 Merlot $16/gal 413 gallons
NV Red Blend $12/gal 3100 gallons
Contact Daniel or Russ at 540-929-4632 or daniel@amrheins.com

Lugs
Looking for lugs to rent or purchase. Please contact Kevin at pinehaven@brookneal.com

Vineyard Items
Grape/Vegetable Harvest Bins (4' x 4' x 3' tall) $170.00 (8 available)
Grape/Vegetable Harvest Lugs (18" x 24" x 18" tall) $8.00 (100 available)
Bird Control Netting (14' x 5000' roll) 1,000.00 $750.00 (1 available)
Boom Sprayer $400.00 (1 available)
For more information, contact Megan Weary at meganweary@hotmail.com

Wine Taint Removal
Winesecrets East offers fast, professional mobile filtration for the removal of common taints and off-flavors. Using its patented reverse osmosis (RO) process, Winesecrets can removal volatile acidity (VA) and Brettanomyces taint with minimal impact to your wine. The RO can even remove rainwater from juice in the event of a wet harvest. Taint removal is a superior alternative to blending or disposal.
For more information, contact Carl at 703.728.7977 or carl@winesecrets.com

Barrels
We have about 50 neutral, red wine barrels for sale. The barrels are very clean, ozoned, and ready to receive wine. They are a combination of French and American barrels and mostly 228 liter. Prices are $125 for French and $100 for American. Sorry, no racks.
Contact Dave Collins | Breaux Vineyards at dcollins@breauxvineyards.com or 540-668-6299 ext. 205

Jacto Vineyard Sprayers
Sales and rental of soil injecting applicator for chemicals, fertilizers, and insect protection (for Japanese Beetle, Leaf Hoppers, Grape Phyllpxera) into the root zone.
Contact Jim MacKenzie at mackz@visuallink.com, 540-336-1228

Fermentation Tank | Pump
One 1450 gallon Mueller jacketed red fermentation tank
One Armbruster worm must pump
For details and/or photos, contact Jim Law at 540-364-1997 or wine@lindenvineyards.com

1700 Gallon Mueller Wine Tanks with the following options:
18" round clean out door on the floor
18" top manway w/4" t/c vent, truncated top
oval racking door
1.5" t/c racking port
3" t/c drain
jackets
ice shield for thermo-control unit
sight glasses
1.5" t/c pump-over lines
fixed legs
Several available, were new for '06 vintage, some never used, all in like new condition. 
If interested please contact Adam at Boxwood Winery 540- 687-8778 ajm@boxwoodwinery.com

Vineyard Equipment for Sale
1,537 green Snap-Max grow tubes, $.40 each
FMC 500 gallon airblast vineyard/orchard sprayer, $2,800
6 used neutral red barrels, $125 each
1986 Lincoln Limo, runs, seats 8, $2,600
Contact Mark Malick: 540-270-3399 or vineyards4sale@gmail.com

Empty Glass
All prices at $8/case. Pick-up only.
60 cases W13 Amber | 20 cases W13 Champagne Grn Stevin | 30 cases W5 ANT Grn Stelvin | 30 cases Bellissima (375ml) FLT | 25 cases Altus (375ml) ANT Grn | 30 cases Vineria (375ml) ANT
Please contact Dan Neumeister or Mike Panzcak at 434-823-8615.

Used Barrels
Used barrels for sale: whites and reds. Ozoned and clean.  2005s and older.  Pricing based on volume.  For more information, please contact Michael Shaps at 434-296-3438 or info@virginiawineworks.com.

Ramondin Tin Capsules
31.50 x 55.0 mm
80016036 “BLACK, S. DNONE TOP EMBOSSED IN SELF COLOR WITH GRAPE CLUSTER +1 AIR HOLE”
4200 available, new, boxes unopened. $350.00
Please contact Tim Rausse at tim@blenheimvineyards.com

Used Barrel Racks
Please contact Matthew Meyers, The Williamsburg Winery, at mmeyer@wmbgwine.com.

MacKenzie Ag Consulting

• crop consulting specializing in disease and insect control
• Helena Chemical products
• root zone applicator sales and rentals
• Jacto Vineyard Sprayers contact

Contact Jim MacKenzie at mackz@visuallink.com, 540-336-1228

Custom Winemaking
Give a call with any custom winemaking needs you have. Even though our tanks are mostly dedicated for the 2010 crush, we are over-producing certain products such as Merlot, Cabernet Sauvignon, Seyval, and Vidal for custom blending. 2009 Merlot and Cab are also available.
Dave Collins, Winemaker at Breaux Vineyards | 540-668-6299 ext 205 or dcollins@breauxvineyards.com

Custom Winemaking Services
Virginia Wineworks offers full-service operation from grapes through bottling. All services are under the guidance of winemakers Michael Shaps and Philip Stafford. This is a great opportunity for growers with extra tonnage or for growers who want to have a small (1 barrel minimum) production from their own grapes.
Additional Information

Tailored Winemaking Services
Tom Payette, a hands on and analytical winemaking consultant, offers a full range of knowledge from vines to consumer. Whether making wine at your own facility or as an off sight endeavor, Tom can make sure the specific goals for your wines are achieved.
Specially developed procedures allow you to learn what is being done and why.  You will be the winemaker!
For more information, contact Tom at 540-672-0387 | www.winemakingconsultant.com

Seeking an Experienced Winemaker & Vineyard Manager. Owners of 130 acre historic farm in Frederick MD looking to develop an estate winery. Farm offers magnificent vista, backs to state park, is located on major highway, boasts beautiful historic manor home & large barn. Owners have 3 acre vineyard planted on nearby farm which specializes is weddings, luxury accommodations, and private events. Great opportunity for person seeking their own winery. Interested persons please contact Amie StAngelo at 301-540-4214 or email thestonemanor@aol.com

Come work in southwest Virginia’s Blue Ridge Mountains at one of the oldest, largest and most prestigious wineries in the state.

Full time position with benefits. Assists Winemaker, supervises and performs all winery operations, including harvest, cellar and barrel work, bottling and laboratory. Works closely with Winemaker to ensure quality control, sanitation, safety standards and accurate record keeping. Also assists with staff hiring, training and evaluations. Requires some evening and weekend hours, especially during harvest.

Requires a Bachelor’s degree in Enology, Winemaking, Viticulture, Chemistry or Biological Science or equivalent work experience. A minimum of four years of wine production or directly related work history, including managing and supervising a staff. Well developed computer skills especially Excel. Forklift ability (training offered) and mechanical aptitude required.

Please mail resume with salary requirements to: Debbie Schrader, Chateau Morrisette, PO Box 766, Meadows of Dan, VA 24120-0766, or fax to: 540-593-2868, or e-mail to debbies@thedogs.com and call to confirm receipt. Visit our web site at www.thedogs.com. We are an equal opportunity employer.